Caramelized Baked Banana Slices
Delight in the natural sweetness of bananas enhanced by a golden caramelized bake, creating a simple and healthy dessert or snack perfect for any time of day.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 3 ripe bananas, sliced into 1/4 inch rounds
- 2 tablespoons brown sugar
- 1 tablespoon unsalted butter, melted
- 1/2 teaspoon ground cinnamon
- 1 teaspoon lemon juice
- Pinch of salt
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine melted butter, brown sugar, ground cinnamon, lemon juice, and a pinch of salt.
- Gently toss the banana slices in the mixture until they are evenly coated.
- Arrange the banana slices in a single layer on the prepared baking sheet.
- Bake for 12-15 minutes until the bananas are caramelized and lightly golden on the edges.
- Remove from the oven and let cool slightly before serving.
Notes
For an extra indulgent treat, serve warm with a scoop of vanilla ice cream or a drizzle of honey.
Find it online: https://thefoodieplanner.com/caramelized-baked-banana-slices/