Print

Chocolate Cream Delight

Freshly Prepared Chocolate Cream Delight Close-Up

Indulge in the rich and velvety Chocolate Cream Delight, a luscious dessert combining smooth chocolate cream with a hint of sweetness for the perfect treat.

Ingredients

Scale
  • 1 cup heavy cream
  • 200g dark chocolate, chopped
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Heat the heavy cream in a saucepan over medium heat until it begins to simmer.
  2. Remove from heat and add the chopped dark chocolate, stirring until completely melted and smooth.
  3. Stir in the sugar, vanilla extract, and a pinch of salt until well combined.
  4. Allow the mixture to cool slightly, then refrigerate for at least 2 hours to set.
  5. Serve chilled, optionally garnished with chocolate shavings or fresh berries.

Notes

For an extra layer of flavor, sprinkle a touch of sea salt on top before serving or serve with whipped cream.