Enjoy a warm, sweet cinnamon sugar bagel that’s perfect for breakfast or a cozy snack, combining a fluffy interior with a crunchy cinnamon sugar coating.
Author:Elyssette Morgan
Prep Time:5 minutes
Cook Time:10 minutes
Total Time:15 minutes
Yield:1 serving
Category:Breakfast
Method:Baked
Cuisine:American
Ingredients
Scale
1 plain bagel, sliced in half
2 tablespoons unsalted butter, softened
2 tablespoons granulated sugar
1 teaspoon ground cinnamon
Instructions
Preheat your oven to 350°F (175°C).
Mix the granulated sugar and ground cinnamon together in a small bowl.
Spread the softened butter evenly on each half of the bagel.
Sprinkle the cinnamon sugar mixture generously over the buttered sides.
Place the bagel halves on a baking sheet, sugar side up.
Bake in the oven for 8-10 minutes, or until the topping is melted and golden.
Remove from oven, let cool slightly, then enjoy warm.
Notes
For an extra indulgent treat, serve with a light drizzle of honey or cream cheese spread.