Sweet Cranberry Bliss Bars
Delight in these Sweet Cranberry Bliss Bars, combining tart cranberries with a rich, buttery base for a perfect balance of sweet and tangy in every bite.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 cup dried cranberries
- 1/2 cup unsalted butter, melted
- 1 cup brown sugar
- 2 large eggs
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 cup chopped white chocolate or white chocolate chips
- 1/4 cup chopped pecans or walnuts (optional)
Instructions
- Preheat the oven to 350°F (175°C). Grease and line an 8-inch square baking pan with parchment paper.
- In a mixing bowl, combine the melted butter and brown sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the dried cranberries, white chocolate chips, and nuts if using.
- Spread the batter evenly into the prepared pan.
- Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool completely before cutting into bars.
Notes
For an extra festive touch, drizzle melted white chocolate over the cooled bars or sprinkle with a pinch of sea salt.
Find it online: https://thefoodieplanner.com/sweet-cranberry-bliss-bars/